Journey Cakes

Journey CakesWe made Journey Cakes (or jonny-cakes) today.

here is how:

  • 1 cup corn meal
  • 1 tsp salt
  • 1 Tbl Maple Syrup or Honey
  • Boiling water
  • Bacon grease

BakingPour corn meal into a bowl with salt and maple syrup.  Add enough water to make a stiff dough.  Drop onto greased pan and bake for about 6 minutes per side.  Serve with maple syrup.

From Indian Handcraft: How to Craft Dozens of Practical Objects using Traditional Indian Techniques by C. Keith Wilbur, M.D.

Baking Journey Cakes

2 thoughts on “Journey Cakes”

  1. These were very good, Mark. Why were they called Journey cakes?

    Thanks for making lunch today,

    🙂 😉 8)

  2. It sounds good! Was it? I really like the Maple Syrup/Honey part. That sounds yummy!

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